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Soil Culture: Containing a Comprehensive View of Agriculture, Horticulture, Pomology, Domestic Animals, Rural Economy, and Agricultural Literature
Author: J. H. Walden
Bookshelves: Cooking & Drinking, Other, Science - Earth/Agricultural/Farming, Category: How To ..., Category: Science - Earth/Agricultural/Farming
Summary
"Soil Culture" by J. H. Walden is a scientific publication written in the mid-19th century. The book provides an extensive exploration of agricultural practices, focusing on various aspects such as horticulture, pomology, and the care of domestic animals, ultimately aiming to distill complex information into practical advice for cultivators. The opening of "Soil Culture" presents the author's dedication to helping practical cultivators understand and apply successful farming techniques, emphasizing the importance of acclimation in plant cultivation. Walden discusses how different plants adapt to various climates and stresses the value of sound agricultural practices based on empirical evidence rather than speculative theories. This section lays the groundwork for a comprehensive manual that seeks to educate novice and experienced cultivators alike on best practices for successful soil management and crop production, beginning with insights about acclimating fruits and plants to new environments. (This is an automatically generated summary.)